The meat Steak is delicious with a tantalizing look and the taste is so
delicious it is one of the most desirable and sought after dishes. For
those of you who want to make your own meat steak with simple sauce.
This time we will share a home steak recipe that is easy and practical
to be practiced at home.
Ingredients needed to make a beef Steak:
3 large slices sirloin meat steak
3 potatoes, in a cut and boiled
1 piece of carrot, in a cut and boiled
3 pieces of beans, in a cut and boiled
1 Half spoon butter
Meat Steak Seasoning:
3 teaspoons soy sauce
3 tablespoons cooking oil
1/4 teaspoons soda baking
3 tablespoons oyster sauce
Salt and pepper powder to taste
Ingredients and seasonings making meat Steak sauce:
1/2 parts onion (puree)
1 Glass Medium water
3 tablespoons meizena flour
Salt to taste
3 tablespoons sweet soy sauce
1 teaspoon english soy sauce
3 tablespoons tomato ketchup
2 teaspoons palm sugar
How to spice meat Steak:
1. We begin the step on the recipe that we will explain this time by first giving seasoning or lubricating meat steak with seasoning to soak and all parts of the meat, both on the back side and the front is terlumuri evenly by the spices that we have first prepared.
3 large slices sirloin meat steak
3 potatoes, in a cut and boiled
1 piece of carrot, in a cut and boiled
3 pieces of beans, in a cut and boiled
1 Half spoon butter
Meat Steak Seasoning:
3 teaspoons soy sauce
3 tablespoons cooking oil
1/4 teaspoons soda baking
3 tablespoons oyster sauce
Salt and pepper powder to taste
Ingredients and seasonings making meat Steak sauce:
1/2 parts onion (puree)
1 Glass Medium water
3 tablespoons meizena flour
Salt to taste
3 tablespoons sweet soy sauce
1 teaspoon english soy sauce
3 tablespoons tomato ketchup
2 teaspoons palm sugar
How to spice meat Steak:
1. We begin the step on the recipe that we will explain this time by first giving seasoning or lubricating meat steak with seasoning to soak and all parts of the meat, both on the back side and the front is terlumuri evenly by the spices that we have first prepared.
2. After the meat is lubricated with seasoning evenly. Do not first cook or given other ingredients. We let the meat first for about 30 minutes so that the seasoning that we enter and we are lube can soak into the flesh, so that when we bake meat. Then the meat will be able to have a delicious taste and deliciously.
3. Once it is allowed 30 minutes and seasoning permeated to the meat evenly. Then you are ready to bake the flesh. Bake until browned and cooked.
How to make Steak sauce:
1. After finishing roasting meat until cooked. Next we will make the steak sauce. To make a steak sauce, heat the butter and stir fry the onions until the smell of the fragrance and onions become more wither.
2. After the onion wither, just enter all the sauce ingredients except mazeina flour. Stir until well blended and no portion of the sauce is lumpy. Include spices such as salt and sugar.
3. Once the seasoning is fitting, dissolve the mazeina flour with a little water and pour it on the sauce stir, stirring until the sauce thickens and evenly.
Finally pick up the sauce and sirami on the meat steak that has been burned. Also serve the meat steak with complementary ingredients that are arranged by the edges. So the recipe makes a home meat steak hopefully useful and safe cooking.
Don't forget to share this recipe with your friends and companions and also give your comments about this special dish recipe.
