Sponge Banana has a rather dense texture and soft it becomes a food this
sponge many fans. For you enthusiasts and the cake maker will certainly
not be missed by making banana sponge because of the good taste of the
basic material is easy to get to it.
Here's how to make banana cake:
Ingredients:
4 Large size eggs
150 GR Refined sugar
1 teaspoon sp
250 gr Banana, puree
250 gr Wheat Flour
3 tablespoons milk powder
1 teaspoon baking powder
120 GR margarine, Melt
Additional materials:
Banana sliced and to taste Chocochips
Step:
1. Prepare the ingredients.
2. Banana smoothed, melted margarine.
3. Mix sugar, egg and SP with high speed of approximately 10 minutes. Reduce the speed, add bananas and add also wheat flour, baking powder and milk powder that has been mixed first.
4. Lastly add the margarine that has been melted, stir lest there is deposits. Give topping banana slices and chocochips.
5. Oven until cooked.
Ingredients:
4 Large size eggs
150 GR Refined sugar
1 teaspoon sp
250 gr Banana, puree
250 gr Wheat Flour
3 tablespoons milk powder
1 teaspoon baking powder
120 GR margarine, Melt
Additional materials:
Banana sliced and to taste Chocochips
Step:
1. Prepare the ingredients.
2. Banana smoothed, melted margarine.
3. Mix sugar, egg and SP with high speed of approximately 10 minutes. Reduce the speed, add bananas and add also wheat flour, baking powder and milk powder that has been mixed first.
4. Lastly add the margarine that has been melted, stir lest there is deposits. Give topping banana slices and chocochips.
5. Oven until cooked.
Done, good luck and hopefully useful
